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Table of Contents
第1 章 排水処理の必要性と排水基準
1.1 有機性汚濁物による水質汚濁
1.2 水質汚濁と排水規制の流れ
1.3 食品工場における排水処理の必要性
1.4 法律で定められている排水基準
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- Material Type
- 図書
- ISBN
- 978-4-7821-0479-8
- Title
- Title Transcription
- ヨク ワカル ショクヒン コウジョウ ノ ハイスイ タイサク
- Author/Editor
- 北川政美, 中村環 著
- Author Heading
- 著者 : 北川, 政美 キタガワ, マサヨシ ( 033260456 )Authorities著者 : 中村, 環 ナカムラ, タマキ ( 033260461 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2023.12
- Publication Date (W3CDTF)
- 2023
- Extent
- 162p