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JA全農が炊いた!「日本一うまいお米の食べ方」大全

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JA全農が炊いた!「日本一うまいお米の食べ方」大全

Call No. (NDL)
Y73-R97
Bibliographic ID of National Diet Library
033338552
Material type
図書
Author
JA全農米穀部 監修
Publisher
主婦の友社
Publication date
2024.3
Material Format
Paper
Capacity, size, etc.
143p ; 21cm
NDC
596.3
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Detailed bibliographic record

Summary, etc.:

日本一「お米」に詳しい全農米穀部監修の、お米を最高においしく食べるレシピ集。お米の選び方、炊き方、全国のごはんのお供も。(Provided by: 出版情報登録センター(JPRO))

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Paper Recording Media Digital

Material Type
図書
ISBN
978-4-07-456421-7
Title Transcription
ジェイエイ ゼンノウ ガ タイタ ニホンイチ ウマイ オコメ ノ タベカタ タイゼン
Author/Editor
JA全農米穀部 監修
Author Heading
監修者 : 全国農業協同組合連合会 ゼンコク ノウギョウ キョウドウ クミアイ レンゴウカイ ( 00309874 )Authorities
Publication, Distribution, etc.
Publication Date
2024.3
Publication Date (W3CDTF)
2024
Extent
143p