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ワイン「テイスティング」入門 : はじめてでもわかる基本と実践 (コツがわかる本)

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ワイン「テイスティング」入門 = Introduction to Wine Tasting : はじめてでもわかる基本と実践

(コツがわかる本)

Call No. (NDL)
Y73-R180
Bibliographic ID of National Diet Library
033432961
Material type
図書
Author
前場亮 監修
Publisher
メイツユニバーサルコンテンツ
Publication date
2024.4
Material Format
Paper
Capacity, size, etc.
128p ; 21cm
NDC
596.7
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Detailed bibliographic record

Summary, etc.:

ワインのテイスティングの技術と知識を高めたい初心者向けにコンパクトにまとめた(Provided by: 出版情報登録センター(JPRO))

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Paper

Material Type
図書
ISBN
978-4-7804-2895-7
Title Transcription
ワイン テイスティング ニュウモン
Author/Editor
前場亮 監修
Author Heading
監修者 : 前場, 亮, 1973- マエバ, リョウ, 1973- ( 001351126 )Authorities
Publication Date
2024.4
Publication Date (W3CDTF)
2024