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Table of Contents
1. オーバービュー効果 - コーヒーを通して気候変動を解決する
2. リジェネラティブ農業をスケールさせる方法
3. 自然酒の奥深い世界へ
4. コラム|フードビジネスと気候変動
5. 美しい場所を旅する、ノマドレストラン
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Bibliographic Record
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- Material Type
- 図書
- ISBN
- 978-4-434-33981-3
- Title
- Title Transcription
- ベター フード
- Volume
- VOL.2(2024)
- Publication, Distribution, etc.
- Publication Date
- 2024.6
- Publication Date (W3CDTF)
- 2024
- Extent
- 137p
- Size
- 26cm