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図書

カレント臨床栄養学 第5版

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カレント臨床栄養学

第5版

Call No. (NDL)
SC741-R27
Bibliographic ID of National Diet Library
033995796
Material type
図書
Author
明渡陽子, 長谷川輝美, 山﨑大治 編著ほか
Publisher
建帛社
Publication date
2025.2
Material Format
Paper
Capacity, size, etc.
347p ; 26cm
NDC
498.58
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Detailed bibliographic record

Summary, etc.:

管理栄養士養成課程教科書。日本人の食事摂取基準2025年版、令和6年介護報酬・診療報酬に即して改訂。管理栄養士国家試験出題基準に準じる。各疾患の病態、症状、診断・検査、治療を詳説。用語解説充実。(Provided by: 出版情報登録センター(JPRO))

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Paper

Material Type
図書
ISBN
978-4-7679-0794-9
Title Transcription
カレント リンショウ エイヨウガク
Author/Editor
明渡陽子, 長谷川輝美, 山﨑大治 編著
宇野智子 [ほか] 共著
Edition
第5版
Author Heading
編者 : 明渡, 陽子 アケド, ヨウコ ( 001236270 )Authorities
編者 : 長谷川, 輝美 ハセガワ, テルミ ( 001236271 )Authorities
編者 : 山﨑, 大治 ヤマザキ, ダイジ ( 001236272 )Authorities
Publication, Distribution, etc.
Publication Date
2025.2
Publication Date (W3CDTF)
2025