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Table of Contents
【目次】
第1章 栄養学とは
① 栄養、栄養学とは
② 栄養学の歴史
③ 人体の成り立ちと栄養
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Northern Japan
北海道立図書館
Paper- Call No.:
- 498.55/TA
- Book Registration Number:
- 1113380388
秋田県立図書館
Paper- Call No.:
- 498.5/ナタ/
- Book Registration Number:
- 140844655
Kanto
横浜市立図書館
Paper- Call No.:
- 498.5
- Book Registration Number:
- 2079385428
Tokai/Hokuriku
石川県立図書館
Paper- Call No.:
- 498.55/ナカ タ
- Book Registration Number:
- 010948925
Kinki
堺市立中央図書館
Paper- Call No.:
- 498.55/ナカム/9
- Book Registration Number:
- 7000746106
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 978-4-7581-2182-8
- Title
- Title Transcription
- タノシク ワカル エイヨウガク
- Author/Editor
- 中村丁次 著
- Edition
- 第2版
- Author Heading
- 著者 : 中村, 丁次, 1948- ナカムラ, テイジ, 1948- ( 00131832 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2025.11
- Publication Date (W3CDTF)
- 2025