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Table of Contents
はじめに
薬膳の基本
PART01 腸活薬膳のステップ1 基本
001 基本の調味料を大切にする
002 3つの調理法で料理する
Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
Kanto
さいたま市立中央図書館
Paper- Call No.:
- 498.58 チズ
- Book Registration Number:
- 11190329471
横浜市立図書館
Paper- Call No.:
- 498.58
- Book Registration Number:
- 2079380949
Kinki
堺市立中央図書館
Paper- Call No.:
- 498.58/チスカ/9
- Book Registration Number:
- 7000755078
Shikoku
香川県立図書館
Paper- Call No.:
- 4985-C20
- Book Registration Number:
- 1111237291
Kyushu
長崎県立長崎図書館
Paper- Call No.:
- 498.5/チ-25/
- Book Registration Number:
- 5113741546
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 978-4-7981-8884-3
- Title
- Title Transcription
- オトナ ノ ココロ ト カラダ オ トトノエル チョウカツ ヤクゼン ノ ハジメカタ
- Author/Editor
- ちづかみゆき 著
- Series Title
- Author Heading
- 著者 : ちづか, みゆき チズカ, ミユキ ( 001329635 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2026.1
- Publication Date (W3CDTF)
- 2026
- Extent
- 159p
- Size
- 26cm
- Place of Publication (Country Code)
- JP
- Text Language Code
- jpn
- Content Type
- テキスト
- Media Type
- 機器不用
- Carrier Type
- 冊子
- Subject Heading
- NDLC
- Target Audience
- 一般
- Price
- 2000円
- Holding library
- 国立国会図書館
- Call No.
- Y75-R1395
- Data Provider (Database)
- 国立国会図書館 : 国立国会図書館蔵書
- Bibliographic ID (NDL)
- 034489109
- National Bibliography No. (JPNO)
- 24212546
- TOHAN MARC No.
- 34823738
- Cataloging Rule
- Nippon Cataloging Rules 2018 Edition
- Bibliographic Record Category (NDL)
- 115