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図書

季節を感じる旬の食べもの図鑑 3

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季節を感じる旬の食べもの図鑑. 3

Call No. (NDL)
Y1-N26-R50
Bibliographic ID of National Diet Library
034509890
Material type
図書
Author
吉田企世子 監修
Publisher
岩崎書店
Publication date
2026.1
Material Format
Paper
Capacity, size, etc.
47p ; 29cm
NDC
596
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Detailed bibliographic record

Contents:

秋の食べもの(Provided by: 国立国会図書館蔵書)

Summary, etc.:

秋の代表的な旬の野菜、果物、魚介を紹介。旬を知り、その価値を学ぶ。秋のごちそうとそのレシピも。生産者インタビューも掲載。(Provided by: 出版情報登録センター(JPRO))

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Kanto

Tokai/Hokuriku

Kinki

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-265-09264-2
Title Transcription
キセツ オ カンジル シュン ノ タベモノ ズカン
Volume
3
Author/Editor
吉田企世子 監修
Author Heading
監修者 : 吉田, 企世子, 1934- ヨシダ, キヨコ, 1934- ( 00096867 )Authorities
Publication, Distribution, etc.
Publication Date
2026.1
Publication Date (W3CDTF)
2026