図書

전통향토음식용어사전

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전통향토음식용어사전

Call No. (NDL)
EF27-K43
Bibliographic ID of National Diet Library
a1000098579
Material type
図書
Author
농촌진흥청 국립농업과학원 편집
Publisher
교문사
Publication date
2010.7
Material Format
Paper
Capacity, size, etc.
ⅷ, 501p ; 24cm
NDC
-
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Detailed bibliographic record

Summary, etc.：

『한국의 전통향토음식（韓国の伝統郷土料理）』（全10巻）（교문사 2008年刊）収録の料理について、特徴と関連情報を簡略化し、一般の人も利用しやすいようにした。収録料理数は3,309種で、写真も多数掲載。巻末にハングル字母順で料理名索引及び地域別索引を付す。(Provided by: 国立国会図書...

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Bibliographic Record

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Paper

Material Type
図書
ISBN
9788936310608
Title
전통향토음식용어사전
Author/Editor
농촌진흥청 국립농업과학원 편집
Author Heading
농촌 진흥청 국립 농업 과학원 ( a1100032187 )Authorities
Publication, Distribution, etc.
파주 : 교문사
Publication Date
2010.7
Publication Date (W3CDTF)
2010
Extent
ⅷ, 501p
Size
24cm