ETHYLENE FORMATION FROM PYRUVATE BY SUBCELLULAR PARTICLES OF APPLE TISSUE

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Note (General)：: 著者所属: The Research Institute for Food Science, Kyoto University

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Material Type: 記事
Title: ETHYLENE FORMATION FROM PYRUVATE BY SUBCELLULAR PARTICLES OF APPLE TISSUE
Author/Editor: SHIMOKAWA,KEISHI
KASAI,ZENZABURO
Publication, Distribution, etc.: 日本 : Japanese Society of Plant Physiologists
Publication Date: 1967-03
Publication Date (W3CDTF): 1967-03
Periodical title: Plant and cell physiology
No. or year of volume/issue: 8(1)
Volume: 8(1)
Pages: 227-230
Text Language Code: ENG
Note (General): 著者所属: The Research Institute for Food Science, Kyoto University
Persistent ID (NDL): info:ndljp/pid/10765590
https://dl.ndl.go.jp/pid/10765590
Collection: 障害者向け資料
Collection (Materials For Handicapped People:1): テキストデータ
Collection (particular): 国立国会図書館デジタルコレクション > 電子書籍・電子雑誌 > 学術機関 > 学協会
https://dl.ndl.go.jp/collections/B00043
Acquisition Basis: NII-ELS
Available (W3CDTF): 2017-08-30
Date Accepted (W3CDTF): 2017-08-22
Date Captured (W3CDTF): 2017-08-22
Format (IMT): application/pdf
Access Restrictions: インターネット公開
Availability of remote photoduplication service: 不可
Periodical Title (Persistent ID (NDL)): info:ndljp/pid/10395965
https://dl.ndl.go.jp/pid/10395965
Data Provider (Database): 国立国会図書館 : 国立国会図書館デジタルコレクション
https://dl.ndl.go.jp