^<14>C concentration of Liberated CO_2 in the Free Fermentation Process of Japanese SAKE Brewing.

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^<14>C concentration of Liberated CO_2 in the Free Fermentation Process of Japanese SAKE Brewing.

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Material Type: 記事
Title: ^<14>C concentration of Liberated CO_2 in the Free Fermentation Process of Japanese SAKE Brewing.
Publication, Distribution, etc.: 日本 : the Japan Radiation Research Society
Publication Date: 1990-03
Publication Date (W3CDTF): 1990-03
Periodical title: Journal of radiation research
No. or year of volume/issue: 31(1)
Volume: 31(1)
Pages: 53
Text Language Code: JPN
Persistent ID (NDL): info:ndljp/pid/10913262
https://dl.ndl.go.jp/pid/10913262
Collection: 障害者向け資料
Collection (Materials For Handicapped People:1): テキストデータ
Collection (particular): 国立国会図書館デジタルコレクション > 電子書籍・電子雑誌 > 学術機関 > 学協会
https://dl.ndl.go.jp/collections/B00043
Acquisition Basis: NII-ELS
Available (W3CDTF): 2017-08-30
Date Accepted (W3CDTF): 2017-08-22
Date Captured (W3CDTF): 2017-08-22
Format (IMT): application/pdf
Access Restrictions: インターネット公開
Availability of remote photoduplication service: 不可
Periodical Title (Persistent ID (NDL)): info:ndljp/pid/10399789
https://dl.ndl.go.jp/pid/10399789
Data Provider (Database): 国立国会図書館 : 国立国会図書館デジタルコレクション
https://dl.ndl.go.jp