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TEXTURE AND STRUCTURE OF PRESSURE-SHIFT-FROZEN FOODS
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国立国会図書館デジタルコレクション
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- Material Type
- 博士論文
- Author/Editor
- 治部, 祐里
- Publication Date
- 2014-03-20
- Publication Date (W3CDTF)
- 2014-03-20
- Alternative Title
- 圧力移動凍結した食品の物性と微細構造
- Degree grantor/type
- 福山大学
- Date Granted
- 2014-03-20
- Date Granted (W3CDTF)
- 2014-03-20
- Dissertation Number
- 乙第24号