博士論文

Ingestion of dried-bonito broth (dashi) facilitates parvalbumin-immunoreactive neurons in the brain, and affects emotional behaviors in mice

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DOI[10.15099/00017464]to the data of the same series

Ingestion of dried-bonito broth (dashi) facilitates parvalbumin-immunoreactive neurons in the brain, and affects emotional behaviors in mice

Persistent ID (NDL)
info:ndljp/pid/11277911
Material type
博士論文
Author
Jargalsaikhan, Undarmaa
Publisher
-
Publication date
2017-03-23
Material Format
Digital
Capacity, size, etc.
-
Name of awarding university/degree
富山大学,博士（医学）
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type:Article富山大学・富生命博甲第88号・Jargalsaikhan Undarmaa・2017/03/23Nutritional Neuroscience,Published online:21 Jul 2016,1-16,doi:10.1080/1028415X.2016.12084...

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Digital

Material Type
博士論文
Title
Ingestion of dried-bonito broth (dashi) facilitates parvalbumin-immunoreactive neurons in the brain, and affects emotional behaviors in mice
Author/Editor
Jargalsaikhan, Undarmaa
Author Heading
Jargalsaikhan, Undarmaa
Publication Date
2017-03-23
Publication Date (W3CDTF)
2017-03-23
Alternative Title
かつおだし摂取のマウスの情動行動及び脳内パルブアルブミン陽性ニューロンに及ぼす影響
Degree grantor/type
富山大学
Date Granted
2017-03-23
Date Granted (W3CDTF)
2017-03-23