Effect of xanthan gum-based food thickeners on the dissolution profile of fluoroquinolones oral formulations

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Effect of xanthan gum-based food thickeners on the dissolution profile of fluoroquinolones oral formulations

Persistent ID (NDL): info:ndljp/pid/11766024

Material type: 博士論文

Author: 髙橋, 伸幸

Publisher: -

Publication date: 2021-03-23

Material Format: Digital

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Name of awarding university/degree: 昭和大学,博士(薬学)

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Note (General)：: 2020年度J Pharm Health Care Sci 6(1):25, 2020

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J Pharm Health Care Sci 6(1):25, 2020

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Material Type: 博士論文
Title: Effect of xanthan gum-based food thickeners on the dissolution profile of fluoroquinolones oral formulations
Author/Editor: 髙橋, 伸幸
Author Heading: 髙橋, 伸幸
Publication Date: 2021-03-23
Publication Date (W3CDTF): 2021-03-23
Alternative Title: フルオロキノロン系経口製剤の溶出プロファイルに対するキサンタンガム含有嚥下補助食品の影響
Degree grantor/type: 昭和大学
Date Granted: 2021-03-23
Date Granted (W3CDTF): 2021-03-23
Dissertation Number: 甲第3255号
Degree Type: 博士(薬学)
Conferring No. (Dissertation): 甲第3255号
Text Language Code: eng
Target Audience: 一般
Note (General): 2020年度
J Pharm Health Care Sci 6(1):25, 2020
Persistent ID (NDL): info:ndljp/pid/11766024
https://dl.ndl.go.jp/pid/11766024
Collection: 障害者向け資料
Collection (Materials For Handicapped People:1): テキストデータ
Collection (particular): 国立国会図書館デジタルコレクション > デジタル化資料 > 博士論文
https://dl.ndl.go.jp/collections/A00014
Acquisition Basis: 博士論文（自動収集）
Date Accepted (W3CDTF): 2021-10-05T14:27:03+09:00
Date Created (W3CDTF): 2021-05-28
Format (IMT): PDF
Access Restrictions: 国立国会図書館内限定公開
Service for the Digitized Contents Transmission Service: 図書館・個人送信対象外
Availability of remote photoduplication service: 可
Related Material: J Pharm Health Care Sci 6(1):25, 2020
Periodical Title (URI): http://id.nii.ac.jp/1670/00003760/
Data Provider (Database): 国立国会図書館 : 国立国会図書館デジタルコレクション
https://dl.ndl.go.jp