ヨーグルトの発酵を担う乳酸菌Lactobacillus delbrueckii subsp. bulgaricusとStreptococcus thermophilusの共生メカニズムに関する研究
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Bibliographic Record
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- Material Type
- 博士論文
- Title
- Author/Editor
- 山本, 恵理
- Publication, Distribution, etc.
- Publication Date
- 2022
- Publication Date (W3CDTF)
- 2022
- Alternative Title
- Study on the symbiosis between Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus in yogurt fermentation
- Degree grantor/type
- 明治大学
- Date Granted
- 2022-02-25
- Date Granted (W3CDTF)
- 2022-02-25