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博士論文

Non-destructive determination of potassium concentration in fresh lettuce using visible/near-infrared spectroscopy and hyperspectral imaging technology

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Non-destructive determination of potassium concentration in fresh lettuce using visible/near-infrared spectroscopy and hyperspectral imaging technology

Persistent ID (NDL)
info:ndljp/pid/12220285
Material type
博士論文
Author
熊, 雅婷
Publisher
熊, 雅婷
Publication date
2021
Material Format
Digital
Capacity, size, etc.
-
Name of awarding university/degree
新潟大学,博士(農学)
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Digital

Material Type
博士論文
Author/Editor
熊, 雅婷
Publication, Distribution, etc.
Publication Date
2021
Publication Date (W3CDTF)
2021
Alternative Title
可視・近赤外分光法およびハイパースペクトルイメージング技術を用いた生食用レタスのカリウム含有量非破壊測定法の開発
Degree grantor/type
新潟大学
Date Granted
2021-09-01
Date Granted (W3CDTF)
2021-09-01