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茶成分による品質評価...

茶成分による品質評価法

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茶成分による品質評価法

Persistent ID (NDL)
info:ndljp/pid/12513828
Material type
記事
Author
矢嶋雄二ほか
Publisher
岐阜県
Publication date
1999
Material Format
Digital
Journal name
岐阜県農業総合研究センター研究報告 (12)
Publication Page
-
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Digital

Material Type
記事
Author/Editor
矢嶋雄二
米山誠一
桑原紀之
Publication, Distribution, etc.
Publication Date
1999
Publication Date (W3CDTF)
1999
Alternative Title
The evaluation of quality by chemical composition of tea
Periodical title
岐阜県農業総合研究センター研究報告
No. or year of volume/issue
(12)
Volume
(12)