A study of the health actions of consuming a mature extract of brown rice, consisting of the sub-aleurone layer, germ blastula, and crushed cells.
Available in National Diet Library
Find on the publisher's website
NDL Digital Collections
Digital data available(糖化ストレス研究会)
Table of Contents
Provided by:国立国会図書館デジタルコレクションLink to Help Page
本文
日本語翻訳版
Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 記事
- Author/Editor
- Mari OguraMasayuki YagiNaoki Nishiyama
- Publication, Distribution, etc.
- Publication Date
- 2022-03-31
- Publication Date (W3CDTF)
- 2022-03-31
- Alternative Title
- 玄米から取り出された亜糊紛層、胚芽の胚盤及び破砕細胞群から成る熟成されたエキス摂取による健康への影響についての研究
- Periodical title
- Glycative stress research
- No. or year of volume/issue
- 9(1)
- Volume
- 9(1)