博士論文
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Measurement of the Flavor Changing Neutral Current Decays B → Kl+l- at the Belle II Experiment

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Measurement of the Flavor Changing Neutral Current Decays B → Kl+l- at the Belle II Experiment

Persistent ID (NDL)
info:ndljp/pid/12770028
Material type
博士論文
Author
MORA GRIMALDO, JOHNNY ALEJANDRO
Publisher
-
Publication date
2020-09-18
Material Format
Digital
Capacity, size, etc.
-
Name of awarding university/degree
東京大学,博士(理学)
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Notes on use at the National Diet Library

Notes on use

Note (General):

学位の種別: 課程博士審査委員会委員 : (主査)東京大学准教授 奥村 恭幸, 東京大学特任教授 山下 了, 東京大学教授 石野 雅也, 東京大学教授 森山 茂栄, 東京大学准教授 濱口 幸一

Table of Contents

other
  • https://repository.dl.itc.u-tokyo.ac.jp/record/2006286/files/A37551_review.pdf other

fulltext
  • https://repository.dl.itc.u-tokyo.ac.jp/record/2006286/files/A37551.pdf fulltext

abstract
  • https://repository.dl.itc.u-tokyo.ac.jp/record/2006286/files/A37551_abstract.pdf abstract

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  • Utokyo Repository

    Digital
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Digital

Material Type
博士論文
Author/Editor
MORA GRIMALDO, JOHNNY ALEJANDRO
Publication Date
2020-09-18
Publication Date (W3CDTF)
2020-09-18
Alternative Title
Belle II実験におけるフレーバー変換中性カレント崩壊B → Kl+l-の測定
Degree grantor/type
東京大学
Date Granted
2020-09-18
Date Granted (W3CDTF)
2020-09-18