低温増殖性芽胞形成菌の性状と要冷蔵加工食品の保存性を向上させる加熱殺菌条件に関する研究

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DOI[10.14943/doctoral.k15709]to the data of the same series

低温増殖性芽胞形成菌の性状と要冷蔵加工食品の保存性を向上させる加熱殺菌条件に関する研究

Persistent ID (NDL): info:ndljp/pid/13700261

Material type: 博士論文

Author: 小林, 哲也

Publisher: Hokkaido University

Publication date: 2024-03-25

Material Format: Digital

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Name of awarding university/degree: 北海道大学,博士(水産科学)

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Note (General)：: (主査) 教授栗原秀幸, 教授山﨑浩司, 助教山木将悟水産科学院（海洋応用生命科学専攻）

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Material Type: 博士論文
Title: 低温増殖性芽胞形成菌の性状と要冷蔵加工食品の保存性を向上させる加熱殺菌条件に関する研究
Author/Editor: 小林, 哲也
Author Heading: 小林, 哲也
Publication, Distribution, etc.: Hokkaido University
Publication Date: 2024-03-25
Publication Date (W3CDTF): 2024-03-25
Degree grantor/type: 北海道大学
Date Granted: 2024-03-25
Date Granted (W3CDTF): 2024-03-25
Dissertation Number: 甲第15709号
Degree Type: 博士(水産科学)
Text Language Code: jpn
NDC: 660
Target Audience: 一般
Note (General): (主査) 教授栗原秀幸, 教授山﨑浩司, 助教山木将悟
水産科学院（海洋応用生命科学専攻）
DOI: 10.14943/doctoral.k15709
https://doi.org/10.14943/doctoral.k15709
Persistent ID (NDL): info:ndljp/pid/13700261
https://dl.ndl.go.jp/pid/13700261
Collection: 障害者向け資料
Collection (Materials For Handicapped People:1): テキストデータ
Collection (particular): 国立国会図書館デジタルコレクション > デジタル化資料 > 博士論文
https://dl.ndl.go.jp/collections/A00014
Acquisition Basis: 博士論文（自動収集）
Date Accepted (W3CDTF): 2024-06-07T22:11:42+09:00
Format (IMT): application/pdf
Access Restrictions: 国立国会図書館内限定公開
Service for the Digitized Contents Transmission Service: 図書館・個人送信対象外
Availability of remote photoduplication service: 可
Periodical Title (URI): https://doi.org/10.14943/doctoral.k15709
http://hdl.handle.net/2115/92460
Data Provider (Database): 国立国会図書館 : 国立国会図書館デジタルコレクション
https://dl.ndl.go.jp