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電子書籍・電子雑誌乳業技術
Volume number2021 (71)
牛乳の賞味期限延長と...

牛乳の賞味期限延長と消費段階での取り扱いによる食品ロスの削減

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牛乳の賞味期限延長と消費段階での取り扱いによる食品ロスの削減

Persistent ID (NDL)
info:ndljp/pid/14621290
Material type
記事
Author
田中孝
Publisher
日本乳業技術協会
Publication date
2022-07-11
Material Format
Digital
Journal name
乳業技術 2021(71)
Publication Page
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Digital

Material Type
記事
Author/Editor
田中孝
Publication, Distribution, etc.
Publication Date
2022-07-11
Publication Date (W3CDTF)
2022-07-11
Alternative Title
Extended shelf life technology of dairy product to reduce food loss and waste
Periodical title
乳業技術
No. or year of volume/issue
2021(71)
Volume
2021(71)