接客ハンドブック 食品・菓子店 (業種別販売員講座)
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Table of Contents
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もくじ
基本篇
<社会的意義>
私たちの仕事は社会にこんな役目を担っている 清水晶
p5
<日常心得>
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- Material Type
- 図書
- Title
- Title Transcription
- セッキャク ハンドブック
- Volume
- 食品・菓子店
- Author/Editor
- 誠文堂新光社商店界編集部 編
- Series Title
- Author Heading
- 商店界編集部 ショウテンカイ ヘンシュウブ ( 00701811 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 1965 2版
- Publication Date (W3CDTF)
- 1965