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Volume number(12)
優良清酒酵母の開発

優良清酒酵母の開発

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優良清酒酵母の開発

Persistent ID (NDL)
info:ndljp/pid/8896158
Material type
記事
Author
高橋亨ほか
Publisher
岩手県
Publication date
2005-06
Material Format
Digital
Journal name
岩手県工業技術センター研究報告 (12)
Publication Page
-
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Digital

Material Type
記事
Author/Editor
高橋亨
米倉裕一
櫻井廣
Publication, Distribution, etc.
Publication Date
2005-06
Publication Date (W3CDTF)
2005-06
Alternative Title
Selection of good sake yeast
Periodical title
岩手県工業技術センター研究報告
No. or year of volume/issue
(12)
Volume
(12)