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博士論文

ガスクロマトグラフィー負化学イオン化質量分析による食事中のフッ素化カルボン酸の分析

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ガスクロマトグラフィー負化学イオン化質量分析による食事中のフッ素化カルボン酸の分析

Persistent ID (NDL)
info:ndljp/pid/8951018
Material type
博士論文
Author
藤井, 由希子
Publisher
京都大学 (Kyoto University)
Date granted
2014-03-24
Material Format
Digital
Capacity, size, etc.
-
Degree grantor and degree
京都大学,Kyoto University,博士(社会健康医学)
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Notes on use

Note (General):

出版タイプ: VoR機関リポジトリ記載の権利情報: Reproduced with permission from Environmental Science & Technology (Environ. sci. Technol. 2012, 46, 11235-11242) Copyright ...

Table of Contents

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  • 2021-05-25 再収集

  • 2021-05-25 再収集

  • 2023-09-05 再収集

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  • Kyoto University Research Information Repository

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Digital

Material Type
博士論文
Author/Editor
藤井, 由希子
Author Heading
Publication, Distribution, etc.
Publication Date
2014-03-24
Publication Date (W3CDTF)
2014-03-24
Alternative Title
Analysis of Perfluoroalkyl Carboxylic Acids in Composite Dietary Samples by Gas Chromatography/Mass Spectrometry with Electron Capture Negative Ionization
Contributor
中山, 健夫
玉木, 敬二
川上, 浩司
Degree Grantor
京都大学
Kyoto University