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博士論文

Destabilization of protein-based emulsions caused by bacteriostatic emulsifiers

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国立国会図書館デジタルコレクション

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DOI[10.14989/doctor.r12820]to the data of the same series

Destabilization of protein-based emulsions caused by bacteriostatic emulsifiers

Persistent ID (NDL)
info:ndljp/pid/9206842
Material type
博士論文
Author
Matsumiya, Kentaro
Publisher
-
Publication date
2014-03-24
Material Format
Digital
Capacity, size, etc.
-
Name of awarding university/degree
京都大学,博士(農学),Doctor of Agricultural Science
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元資料の権利情報 : 学位規則第9条第2項により要約公開元資料の権利情報 : 許諾条件により要約は2015-03-24に公開元資料の権利情報 : 許諾条件により全文は2014-11-04に公開

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Provided by：国立国会図書館デジタルコレクションLink to Help Page

  • 2016-01-05 再収集

  • 2016-01-05 再収集

  • 2016-01-05 再収集

  • 2021-05-25 再収集

  • 2021-05-25 再収集

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Digital

Material Type
博士論文
Title
Destabilization of protein-based emulsions caused by bacteriostatic emulsifiers
Author/Editor
Matsumiya, Kentaro
Author Heading
Matsumiya, Kentaro
Publication Date
2014-03-24
Publication Date (W3CDTF)
2014-03-24
Alternative Title
タンパク質で乳化したエマルションの静菌性乳化剤による不安定化
Contributor
松村, 康生
裏出, 令子
安達, 修二
Degree grantor/type
京都大学
Date Granted
2014-03-24