Characterization and utilization of horse mackerel scale as a raw material of edible film

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Characterization and utilization of horse mackerel scale as a raw material of edible film

Persistent ID (NDL): info:ndljp/pid/9530615

Material type: 博士論文

Author: Le, Thi Minh Thuy

Publisher: Le, Thi Minh Thuy

Publication date: 2014

Material Format: Digital

Capacity, size, etc.: -

Name of awarding university/degree: 東京海洋大学,博士(海洋科学)

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Material Type: 博士論文
Title: Characterization and utilization of horse mackerel scale as a raw material of edible film
Author/Editor: Le, Thi Minh Thuy
Publication, Distribution, etc.: Le, Thi Minh Thuy
Publication Date: 2014
Publication Date (W3CDTF): 2014
Alternative Title: マアジ鱗の可食性フィルム原料としての特性の解明とその有効利用法の開発
Degree grantor/type: 東京海洋大学
Date Granted: 2014-09-29
Date Granted (W3CDTF): 2014-09-29
Dissertation Number: 博甲第338号
Degree Type: 博士(海洋科学)
Text Language Code: eng
Persistent ID (NDL): info:ndljp/pid/9530615
https://dl.ndl.go.jp/pid/9530615
Collection: 障害者向け資料
Collection (Materials For Handicapped People:1): テキストデータ
Collection (particular): 国立国会図書館デジタルコレクション > デジタル化資料 > 博士論文
https://dl.ndl.go.jp/collections/A00014
Acquisition Basis: 博士論文（送信）
Date Accepted (W3CDTF): 2015-11-05T20:22:29+09:00
Format (IMT): application/pdf
Access Restrictions: 国立国会図書館内限定公開
Service for the Digitized Contents Transmission Service: 図書館・個人送信対象外
Availability of remote photoduplication service: 可
Periodical Title (URI): http://oacis.lib.kaiyodai.ac.jp/dspace/handle/123456789/1438
Data Provider (Database): 国立国会図書館 : 国立国会図書館デジタルコレクション
https://dl.ndl.go.jp