水産食品学 (食品加工シリーズ)

水産食品学

(食品加工シリーズ)

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Material Type: 図書
Title: 水産食品学
Title Transcription: スイサンショクヒンガク
Author/Editor: 野中順三九[ほか]共著
Series Title: 食品加工シリーズ
Author Heading: 野中, 順三九(1916-) ノナカ, ジュンサク
Publication, Distribution, etc.: 東京 : 恒星社厚生閣
Publication Date: 1965.5
Publication Date (W3CDTF): 1965-05
Extent: 14, 313p ; 22cm
Text Language Code: jpn
Subject Heading: 水産製造スイサンセイゾウ
NDC 8th ed.: 667
NDLC: PC91
Target Audience: 一般
Note (General): 各章末: 文献. 参考書紹介: p299-301
Price: 1300円
Data Provider (Database): 農林水産関係試験研究機関 : 農林水産関係試験研究機関総合目録
http://opac.cc.affrc.go.jp/