食肉衛生処理高度化指針

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Material Type: 図書
Title: 食肉衛生処理高度化指針
Title Transcription: ショクニクエイセイショリコウドカシシン
Author/Editor: 日本食肉生産技術開発センター [編]
Author Heading: 日本食肉生産技術開発センターニホンショクニクセイサンギジュツカイハツセンター
Publication, Distribution, etc.: 東京 : 日本食肉生産技術開発センター
Publication Date: 2011.3
Publication Date (W3CDTF): 2011-03
Extent: 26, 100, 53p ; 30cm
Text Language Code: jpn
Target Audience: 一般
Note (General): 環境保全等対応型食肉センターシステム調査モデル事業
日本中央競馬会特別振興資金助成事業
Data Provider (Database): 農林水産関係試験研究機関 : 農林水産関係試験研究機関総合目録
http://opac.cc.affrc.go.jp/