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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 9780517884041/9780517884041
- Title
- Title Transcription
- FOOD IN HISTORY
- Author/Editor
- Reay Tannahill
- Author Heading
- Reay Tannahill Reay Tannahill
- Publication, Distribution, etc.
- Publication Date
- c19881988
- Publication Date (W3CDTF)
- 1988
- Extent
- 16,424p23㎝