変わる中国食文化の新潮流を探る日中食文化フォーラム・シンポジウム’02

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Material Type: 図書
Title: 変わる中国食文化の新潮流を探る日中食文化フォーラム・シンポジウム’02
Title Transcription: ｶﾜﾙﾁｭｳｺﾞｸｼｮｸﾌﾞﾝｶﾉｼﾝﾁｮｳﾘｭｳｵｻｸﾞﾙﾆｯﾁｭｳｼｮｸﾌﾞﾝｶﾌｫｰﾗﾑｼﾝﾎﾟｼﾞｳﾑ 2002
Author/Editor: 小島麗逸(編)、大島一二(編)、古澤公章(編)
Author Heading: 小島麗逸(編)、大島一二(編)、古澤公章(編) ｺｼﾞﾏﾚｲｲﾂｵｵｼﾏｶｽﾞﾂｸﾞﾌﾙｻﾜｷﾐｱｷ
Publication, Distribution, etc.: 日本食糧新聞社
Publication Date: 2004.10
200410
Publication Date (W3CDTF): 2004
Extent: 99p
21cm
Subject Heading: 世界の食文化アジア中国食文化論伝統食品産業フードシステム食品流通食品加工鮮味うまみ醤油安全性問題ｾｶｲﾉｼｮｸﾌﾞﾝｶｱｼﾞｱﾁｭｳｺﾞｸｼｮｸﾌﾞﾝｶﾛﾝﾃﾞﾝﾄｳｼｮｸﾋﾝｻﾝｷﾞｮｳﾌｰﾄﾞｼｽﾃﾑｼｮｸﾋﾝﾘｭｳﾂｳｼｮｸﾋﾝｶｺｳｾﾝﾐｳﾏﾐｼｮｳﾕｱﾝｾﾞﾝｾｲﾓﾝﾀﾞｲ
Target Audience: 一般
Price: 非売品
Data Provider (Database): (公財)味の素食の文化センター(ASB) : 食の文化ライブラリー蔵書目録検索