Jump to main content
図書

HOG & HOMINY SOUL FOOD FROM AFRICA TO AMERICA〔英語版〕 (ARTS AND TRADITIONS OF THE TABLE: PERSPECTIVES ON CULINARY HISTORY)

Icons representing 図書

HOG & HOMINY SOUL FOOD FROM AFRICA TO AMERICA〔英語版〕

(ARTS AND TRADITIONS OF THE TABLE: PERSPECTIVES ON CULINARY HISTORY)

Material type
図書
Author
Frederick Douglas Opie
Publisher
Columbia University Press
Publication date
c2008
Material Format
Paper
Capacity, size, etc.
15p,238p
NDC
-
View All

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
9780231146395/
9780231146395
Title Transcription
HOG & HOMINY SOUL FOOD FROM AFRICA TO AMERICA
Author/Editor
Frederick Douglas Opie
Author Heading
Frederick Douglas Opie Frederick Douglas Opie
Publication, Distribution, etc.
Publication Date
c2008
2008
Publication Date (W3CDTF)
2008