図書

西洋料理技術入門 第4版

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西洋料理技術入門

第4版

Material type
図書
Author
井上幸作
Publisher
柴田書店
Publication date
1968.3
Material Format
Paper
Capacity, size, etc.
179p
NDC
-
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Paper

Material Type
図書
Title Transcription
セイヨウ リョウリ ギジュツ ニュウモン ダイ 4ハン
Author/Editor
井上幸作
Edition
第4版
Author Heading
井上幸作 イノウエ コウサク
Publication, Distribution, etc.
Publication Date
1968.3
196803
Publication Date (W3CDTF)
1968
Extent
179p
19cm