図書

ヨーグルト : その基礎科学および技術、製造と調製法

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ヨーグルト : その基礎科学および技術、製造と調製法

Material type
図書
Author
J.Lj. Rašić, J.A. Kurmann著 ; 相内雅治[ほか]訳
Publisher
実業図書
Publication date
1980.11
Material Format
Paper
Capacity, size, etc.
25cm
NDC
648.1
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Note (General):

監訳: 曽根敏麿

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Northern Japan

  • 北海道立図書館

    Paper
    Call No.:
    648.14/Y
    Book Registration Number:
    1104374234
  • 宮城県図書館

    Paper
    Call No.:
    648.15/1980.Y
    Book Registration Number:
    1005915903
  • 福島県立図書館

    Paper
    Call No.:
    648.1-R
    Book Registration Number:
    300562451

Kanto

Tokai/Hokuriku

  • 農林水産関係試験研究機関総合目録

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    Paper
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Paper

Material Type
図書
Title Transcription
ヨーグルト : ソノ キソ カガク オヨビ ギジュツ セイゾウ ト チョウセイホウ
Author/Editor
J.Lj. Rašić, J.A. Kurmann著 ; 相内雅治[ほか]訳
Publication, Distribution, etc.
Publication Date
1980.11
Publication Date (W3CDTF)
1980
Size
25cm
Alternative Title
Yoghurt : Scientific Grounds, Technology, Manufacture and Preparations