Sweetness | NDL Search | National Diet Library

Sweetness

Material type: 図書

Author: edited by John Dobbing

Publisher: Springer-Verlag

Publication date: c1987

Material Format: Paper

Capacity, size, etc.: 25 cm

NDC: 491.377

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Notes on use

Note (General)：: Papers presented at a symposium held in Geneva, May 21-23, 1986 and sponsored by the International Life Sciences InstituteIncludes bibliographies and ...

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ILSI human nutrition reviews

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Paper

Material Type: 図書
ISBN: 0387170456
3540170456
Title: Sweetness
Author/Editor: edited by John Dobbing
Author Heading: Dobbing, John
https://ci.nii.ac.jp/author/DA02514574
International Life Sciences Institute
https://ci.nii.ac.jp/author/DA06427700
Publication, Distribution, etc.: Springer-Verlag
Publication Date: c1987
Publication Date (W3CDTF): 1987
Size: 25 cm
Place of Publication (Country Code): uk
Text Language Code: en
Subject Heading: Sweetness (Taste) -- Physiological aspects -- Congresses
Sweetness (Taste) -- Psychological aspects -- Congresses
Sweetness (Taste) -- Social aspects -- Congresses
Food -- Sensory evaluation -- Congresses
Carbohydrates -- congresses
Sweetening Agents -- congresses
Taste -- congresses
LCC: QP456
NDC 8th ed.: 491.377
Target Audience: 一般
Note (General): Papers presented at a symposium held in Geneva, May 21-23, 1986 and sponsored by the International Life Sciences Institute
Includes bibliographies and index
Related Material: ILSI human nutrition reviews
https://cir.nii.ac.jp/crid/1130282270442237568
Related Material (URI): https://ci.nii.ac.jp/ncid/BA21123873#entity
https://lccn.loc.gov/86024777
Periodical Title: ILSI human nutrition reviews
https://cir.nii.ac.jp/crid/1130282270442237568
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA21123873 : BA21123873
LC Control Number: 86024777
https://lccn.loc.gov/86024777