図書

American food reference guides, 1862-1911『アメリカ食料品事典集1862-1911』別冊解説

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American food reference guides, 1862-1911『アメリカ食料品事典集1862-1911』別冊解説

Material type
図書
Author
有賀夏紀著
Publisher
アティーナ・プレス
Publication date
2015.10
Material Format
Paper
Capacity, size, etc.
21cm
NDC
-
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Notes on use

Note (General)：

"American food reference guides, 1862-1911"の別冊解説別冊解説には英文親書誌標題"Athena sources in consumer culture"の記載なし"American food reference guides, 1862-1911"(セット)...

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Paper

Material Type
図書
Title
American food reference guides, 1862-1911『アメリカ食料品事典集1862-1911』別冊解説
Title Transcription
American food reference guides 『アメリカ ショクリョウヒン ジテンシュウ』 ベッサツ カイセツ
Author/Editor
有賀夏紀著
Author Heading
有賀, 夏紀 アルガ, ナツキ
https://ci.nii.ac.jp/author/DA02000588Leave the NDL website.
Publication, Distribution, etc.
アティーナ・プレス
Publication Date
2015.10
Publication Date (W3CDTF)
2015
Size
21cm
Alternative Title
アメリカ食料品事典集 : 1862-1911 : 別冊解説
American food reference guides, 1862-1911アメリカ食料品事典集1862-1911別冊解説