図書

Food poisoning and food hygiene 4th ed.

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Food poisoning and food hygiene

4th ed.

Material type
図書
Author
Betty C. Hobbs, Richard J. Gilbert
Publisher
Edward Arnold
Publication date
1978
Material Format
Paper
Capacity, size, etc.
22 cm
NDC
-
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Notes on use

Note (General):

Bibliography: p.334-336. - Includes index

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Paper

Material Type
図書
ISBN
0713143134
Author/Editor
Betty C. Hobbs, Richard J. Gilbert
Edition
4th ed.
Publication, Distribution, etc.
Publication Date
1978
Publication Date (W3CDTF)
1978
Size
22 cm