図書

Progrès et développements du traitement frigorifique de la viande réfrigérée : compte rendu des réunions de Commission C2, (September 10-12, 1986) = Recent advances and developments in the refrigeration of meat by chilling : proceedings of meetings of Commission C2, (September 10-12, 1986)

Icons representing 図書

Progrès et développements du traitement frigorifique de la viande réfrigérée : compte rendu des réunions de Commission C2, (September 10-12, 1986) = Recent advances and developments in the refrigeration of meat by chilling : proceedings of meetings of Commission C2, (September 10-12, 1986)

Material type
図書
Author
International Institute of Refrigeration. Commission C2
Publisher
Institut international du froid
Publication date
1986
Material Format
Paper
Capacity, size, etc.
24 cm
NDC
-
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Notes on use

Note (General):

Text in English; introd. in English and FrenchHeld University of Bristol, Bristol, EnglandIncludes bibliographies

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Paper

Material Type
図書
ISBN
2903633398
Publication, Distribution, etc.
Publication Date
1986
Publication Date (W3CDTF)
1986
Size
24 cm
Alternative Title
Réfrigération de la viande
Meat chilling
Place of Publication (Country Code)
fr