図書

食品学I・II 改訂

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食品学I・II

改訂

Material type
図書
Author
菅原龍幸, 福澤美喜男編著 ; 北尾悟 [ほか] 共著
Publisher
建帛社
Publication date
2010.3
Material Format
Paper
Capacity, size, etc.
22cm
NDC
498.51
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Notes on use

Note (General):

五訂増補日本食品標準成分表準拠その他の共著者: 佐々木弘子, 筒井知己, 橋本俊二郎文献: 章末

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Paper

Material Type
図書
ISBN
9784767904153
Title Transcription
ショクヒンガク I II
Author/Editor
菅原龍幸, 福澤美喜男編著 ; 北尾悟 [ほか] 共著
Edition
改訂
Publication, Distribution, etc.
Publication Date
2010.3
Publication Date (W3CDTF)
2010