Chemistry and Biological Activities of Processed <i>Camellia sinensis</i> Teas: A Comprehensive Review

• Material Type: 記事
• Title: Chemistry and Biological Activities of Processed <i>Camellia sinensis</i> Teas: A Comprehensive Review
• Author Heading: Liang Zhang; https://orcid.org/0000-0002-2279-2657; Chi‐Tang Ho; Jie Zhou; Jânio Sousa Santos; Lorene Armstrong; https://orcid.org/0000-0003-4078-8990; Daniel Granato; https://orcid.org/0000-0002-4533-1597
• Publication Date: 2019-07-24
• Publication Date (W3CDTF): 2019-07-24
• Periodical title: Comprehensive Reviews in Food Science and Food Safety
• No. or year of volume/issue: 18 5
• Volume: 18
• Issue: 5
• Pages: 1474-1495
• Publication date of volume/issue (W3CDTF): 2019-07-24
• ISSN (Periodical Title): 15414337
• Publication (Periodical Title): Wiley
• Target Audience: 一般
• DOI: 10.1111/1541-4337.12479
• Date Created (W3CDTF): 2019-07-24
• Rights (production): http://onlinelibrary.wiley.com/termsAndConditions#vor
• Related Material (URI): https://onlinelibrary.wiley.com/doi/pdf/10.1111/1541-4337.12479; https://onlinelibrary.wiley.com/doi/full-xml/10.1111/1541-4337.12479
• Is Referenced By: Genomic predictions and genome-wide association studies based on RAD-seq of quality-related metabolites for the genomics-assisted breeding of tea plants; https://cir.nii.ac.jp/crid/1051975278319870464; Potential of spectroscopic analyses for non-destructive estimation of tea quality-related metabolites in fresh new leaves; https://cir.nii.ac.jp/crid/1360572092412015744; Chemical transformation of oolongtheanin 3′-O-gallate in aqueous solution under heating conditions; https://cir.nii.ac.jp/crid/1360576118829144576; Sichuan dark tea improves lipid metabolism and prevents aortic lipid deposition in diet-induced atherosclerosis model rats; https://cir.nii.ac.jp/crid/1360580229819595648
• Data Provider (Database): 国立情報学研究所 : CiNii Research
• Original Data Provider (Database): Crossref; https://www.crossref.org

• Summary, etc.: <jats:title>Abstract</jats:title><jats:p>Tea is a typical processed beverage from the fresh leaves of <jats:italic>Camellia sinensis</jats:italic> [<j...