江戸流行料理通大全

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Material Type: 図書
Title: 江戸流行料理通大全
Title Transcription: エドリュウコウリョウリツウタイゼン
Author/Editor: [八百善主人著]
Author Heading: 醍醐散人ダイゴサンジン
https://ci.nii.ac.jp/author/DA08698775
Publication, Distribution, etc.: 目黒十郎
Publication Date: 1888.9
Publication Date (W3CDTF): 1888
Size: 19cm
Alternative Title: 料理通
八百善料理本
料理通大全 : 江戸流行
Place of Publication (Country Code): ja
Text Language Code: ja
NDC 8th ed.: 596.21
Target Audience: 一般
Note (General): 書名は題簽による
版心書名: 料理通
乾の見返しに「八百善料理本」とあり
刊記に「明治廿一年九月求版」とあり
挿絵(一部彩色)あり
和装. 袋綴
題簽の巻冊次: 初-2編:乾, 3-4編:坤
Related Material (URI): https://ci.nii.ac.jp/ncid/BA8812077X#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
https://cir.nii.ac.jp/
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: BA8812077X
https://ci.nii.ac.jp/ncid/BA8812077X