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新規澱粉性食品開発のための各種澱粉の物性制御と口腔内感覚に関する研究
新規澱粉性食品開発のための各種澱粉の物性制御と口腔内感覚に関する研究
Paper
図書
山口静子, 阿久澤さゆり, 東京農業大学 [著]
[山口静子]
2003-2004
<Y151-H15500554>
National Diet Library
Author Heading (ID)
00354363
00660618 00281014
うま味の文化・umamiの科学
うま味の文化・umamiの科学
Paper
図書
児童書
山口静子 監修
丸善
1999.10
<SC71-G244>
National Diet Library
Other Libraries in Japan
Author Heading (ID)
00354363
おいしさの科学
おいしさの科学
Paper
Digital
図書
山野善正, 山口静子 編
朝倉書店
1994.6
<SC71-E278>
National Diet Library
Other Libraries in Japan
Author Heading (ID)
00354362
00354363
味覚の数量化に関する一考察
味覚の数量化に関する一考察
Paper
博士論文
山口静子 [著]
<UT51-46-C69>
National Diet Library
Author Heading (ID)
00354363
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