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The carbohydrate content of foods (Medical Research Council special report series)

The carbohydrate content of foods (Medical Research Council special report series)
Paper図書
by R.A. MccanceH.M.S.O1929
Other Libraries in Japan
  • Author HeadingMcCance, R. A. (Robert Alexander), 1898-1993 Lawrence, R. D. Medical Resea...

McCance and Widdowson's The composition of foods 5th rev. and extended ed

McCance and Widdowson's The composition of foods 5th rev. and extended ed
Paper図書
The Royal Society of Chemistry
Other Libraries in Japan
  • Author HeadingMcCance, R. A. (Robert Alexander), 1898-1993 Widdowson, E. M. (Elsie May),...

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