yr 〜
yr

Search results 4

Innovative and emerging technologies in the bio-marine food sector : applications, regulations, and prospects

Innovative and emerging technologies in the bio-marine food sector : applications, regulations, and prospects
Paper図書
edited by Marco Garcia-Vaquero, Gaurav RajauriaAcademic Press[2022]<RB751-D4>
National Diet Library
  • Author HeadingGarcia-Vaquero, Marco Rajauria, Gaurav

Recent advances in micro- and macroalgal processing : food and health perspectives (IFST advances in food science)

Recent advances in micro- and macroalgal processing : food and health perspectives (IFST advances in food science)
Paper図書
edited by Gaurav Rajauria, Yvonne V. YuanWiley Blackwell2021<PC91-D1>
National Diet Library
  • Author HeadingRajauria, Gaurav Yuan, Yvonne V.

Fruit juices : extraction, composition, quality, and analysis

Fruit juices : extraction, composition, quality, and analysis
Paper図書
edited by Gaurav Rajauria, Brijesh K. Tiwari.Academic Press[2018]<PC41-B10>
National Diet Library
  • Author HeadingRajauria, Gaurav. Tiwari, Brijesh K.

Fruit juices : extraction, composition, quality and analysis

Fruit juices : extraction, composition, quality and analysis
Paper図書
edited by Gaurav Rajauria, Brijesh K. TiwariAcademic Press, an imprint of Elsevierc2018
Other Libraries in Japan
  • Author HeadingRajauria, Gaurav Tiwari, Brijesh K.

Reached to the end of result.