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Functional foods and biotechnology : biotransformation and analysis of functional foods and ingredients (Food biotechnology)

Functional foods and biotechnology : biotransformation and analysis of functional foods and ingredients (Food biotechnology)
Paper図書
edited by Kalidas Shetty, Dipayan Sarkar.CRC Press, Taylor & Francis Group[2020]<PC21-D5>
National Diet Library
  • Author HeadingShetty, Kalidas. Sarkar, Dipayan.

Functional foods and biotechnology : sources of functional foods and ingredients (Food biotechnology series)

Functional foods and biotechnology : sources of functional foods and ingredients (Food biotechnology series)
Paper図書
edited by Kalidas Shetty, Dipayan Sarkar.CRC Press/Taylor & Francis Group[2020]<PC21-D4>
National Diet Library
  • Author HeadingShetty, Kalidas. Sarkar, Dipayan.

Deep learning with R cookbook : over 45 unique recipes to delve into neural network techniques using R 3.5.x : pbk

Deep learning with R cookbook : over 45 unique recipes to delve into neural network techniques using R 3.5.x : pbk
Paper図書
Swarna Gupta, Rehan Ali Ansari, Dipayan SarkarPackt Publishing2020
Other Libraries in Japan
  • Author HeadingGupta, Swarna Ansari, Rehan Ali Sarkar, Dipayan

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