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Handbook of olive oil : phenolic compounds, production and health benefits (Food science and technology)

Handbook of olive oil : phenolic compounds, production and health benefits (Food science and technology)
Paper図書
Jozef Miloš, editor.Nova Science Publishers[2017]<PA545-B16>
National Diet Library
  • LCCTP683

Handbook of olive oil : analysis and properties Second edition.

Handbook of olive oil : analysis and properties Second edition.
Paper図書
Ramón Aparicio, John Harwood, editors.Springer[2013]<PA545-B10>
National Diet LibraryOther Libraries in Japan
  • LCCTP683

The chemical story of olive oil : from grove to table

The chemical story of olive oil : from grove to table
Paper図書
Richard Blatchly, Zeynep Delen Nircan, Patricia O'HaraRoyal Society of Chemistryc2017
Other Libraries in Japan
  • LCCTP683

Olive oil sensory science : cloth

Olive oil sensory science : cloth
Paper図書
edited by Erminio Monteleone, Susan LangstaffWiley-Blackwell2014
Other Libraries in Japan
  • LCCTP683

The extra-virgin olive oil handbook : [hardback]

The extra-virgin olive oil handbook : [hardback]
Paper図書
edited by Claudio PeriWiley Blackwell2014
Other Libraries in Japan
  • LCCTP683

Handbook of olive oil : analysis and properties 2nd ed.

Handbook of olive oil : analysis and properties 2nd ed.
Paper図書
Ramón Aparicio, John Harwood, editorsSpringerc2013
Other Libraries in Japan
  • LCCTP683

Olive oil : minor constitutents and health

Olive oil : minor constitutents and health
Paper図書
edited by Dimitrios BoskouCRC Pressc2009
Other Libraries in Japan
  • LCCTP683

Oil and wine presses in Israel from the Hellenistic, Roman and Byzantine periods : pbk

Oil and wine presses in Israel from the Hellenistic, Roman and Byzantine periods : pbk
Paper図書
edited by Etan Ayalon, Rafael Frankel, Amos KlonerArchaeopressc2009
Other Libraries in Japan
  • LCCTP683

Olive oil : chemistry and technology

Olive oil : chemistry and technology
Paper図書
editor, Dimitrios BoskouAOCS Pressc1996
Other Libraries in Japan
  • LCCTP683

History and technology of olive oil in the holy land

History and technology of olive oil in the holy land
Paper図書
Rafael Frankel, Shmuel Avitsur, Etan Ayalon ; edited by Etan Ayalon ; translated by Jay C. JacobsonOléarius Editionsc1994
Other Libraries in Japan
  • LCCTP683

Olive oil

Olive oil
Paper図書
by A.K. KiritsakisAmerican Oil Chemists' Societyc1990
Other Libraries in Japan
  • LCCTP683

Olive oil

Olive oil
Paper図書
by A.K. KiritsakisAmerican Oil Chemists' Societyc1990
Other Libraries in Japan
  • LCCTP683

L'oléiculture antique en Provence : les huileries du département du Var

L'oléiculture antique en Provence : les huileries du département du Var
Paper図書
Jean-Pierre BrunEditions du Centre national de la recherche scientifique1986
Other Libraries in Japan
  • LCCTP683

Huileries antiques de Syrie du Nord

Huileries antiques de Syrie du Nord
Paper図書
par Olivier CallotLibrairie orientaliste P. Geuthner1984
Other Libraries in Japan
  • LCCTP683

Techniques, société rurale et idéologie en France à la fin du XVIIIe siècle : recherches sur les rapports entre les possibilités technologiques, banalités du moulin à huile en France méditerranéenne et critique de l'Ancien Régime vers 1789 : la critique des banalités d'après le "Mémoire pour servir a l'histoire naturelle de l'olivier" de Bernard

Techniques, société rurale et idéologie en France à la fin du XVIIIe siècle : recherches sur les rapports entre les possibilités technologiques, banalités du moulin à huile en France méditerranéenne et critique de l'Ancien Régime vers 1789 : la critique des banalités d'après le "Mémoire pour servir a l'histoire naturelle de l'olivier" de Bernard
Paper図書
Antoine CasanovaBelles Lettres1978
Other Libraries in Japan
  • LCCAS161 TP683

Old olive oil mills and presses on the island of Corfu, Greece

Old olive oil mills and presses on the island of Corfu, Greece
Paper図書
by Augustus Sordinas[Memphis State University, Anthropological Research Center]1971
Other Libraries in Japan
  • LCCTP683

El aceite de oliva : extracción del mismo, elaboración y aprovechamiento de los residuos de la elayotecnia / José Ma. de Soroa y Pineda. 3. ed., coor. y considerablemente aumentada.

El aceite de oliva : extracción del mismo, elaboración y aprovechamiento de los residuos de la elayotecnia / José Ma. de Soroa y Pineda. 3. ed., coor. y considerablemente aumentada.
Paper図書
Editorial Dossat, s. a.1944.<VF5-Y502>
National Diet Library
  • LCCTP683

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