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Fats and fatty acids in human nutrition : report of an expert consultation : 10-14 November 2008, Geneva. (FAO food and nutrition paper ; 91)
Fats and fatty acids in human nutrition : report of an expert consultation : 10-14 November 2008, Geneva. (FAO food and nutrition paper ; 91)
Paper
図書
Food and Agriculture Organization of the United Nations
2010.
<A161-B1006>
National Diet Library
Other Libraries in Japan
LCC
TX553.L5
Trans fats alternatives
Trans fats alternatives
Paper
図書
editors, Dharma R. Kodali, Gary R. List
AOCS Press
c2005
Other Libraries in Japan
LCC
TX553.L5
Trans fats alternatives
Trans fats alternatives
Paper
図書
editors
AOCS Press
c2005
Other Libraries in Japan
LCC
TX553.L5
Healthful lipids
Healthful lipids
Paper
図書
editors, Casimir C. Akoh, Oi-Ming Lai
AOCS Press
c2005
Other Libraries in Japan
LCC
TX553.L5
Lipid oxidation in food
Lipid oxidation in food
Paper
図書
Allen J. St. Angelo, editor
American Chemical Society
1992
Other Libraries in Japan
LCC
TX553.L5
Surface-active lipids in foods: comprising papers (with discussions) read at a joint symposium, organised by the Food Group and the Oils and Fats Group of the Society of Chemical Industry, held on 21st and 22nd March 1968 at the School of Pharmacy, University of London. (S.C.I. monograph ; no. 32)
Surface-active lipids in foods: comprising papers (with discussions) read at a joint symposium, organised by the Food Group and the Oils and Fats Group of the Society of Chemical Industry, held on 21st and 22nd March 1968 at the School of Pharmacy, University of London. (S.C.I. monograph ; no. 32)
Paper
図書
Society of Chemical Industry
1968.
<PC25-6>
National Diet Library
Other Libraries in Japan
LCC
TX553.L5
Symposium on Foods: Lipids and Their Oxidation; [proceedings] The second in a series of symposia on foods held at Oregon State University. Editor: H. W. Schultz. Associate editors: E. A. Day [and] R. O. Sinnhuber.
Symposium on Foods: Lipids and Their Oxidation; [proceedings] The second in a series of symposia on foods held at Oregon State University. Editor: H. W. Schultz. Associate editors: E. A. Day [and] R. O. Sinnhuber.
Paper
図書
Avi Pub. Co.
1962.
<641.14-S989s>
National Diet Library
LCC
TX553.L5
Dietary lipids and postnatal development
Dietary lipids and postnatal development
Paper
図書
editors, C. Galli, G. Jacini, A. Pecile
Raven Press
c1973
Other Libraries in Japan
LCC
TX553.L5
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