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Proceedings, International Symposium-Meat Science and Technology : November 1-4, 1982, Lincoln, Nebraska / presented by the U.S. Department of Agriculture, U.S. Army Natick Research and Development Laboratories in cooperation with the National Live Stock and Meat Board ; hosted by the University of Nebraska ; [edited by Kenneth R. Franklin and H. Russell Cross].

Proceedings, International Symposium-Meat Science and Technology : November 1-4, 1982, Lincoln, Nebraska / presented by the U.S. Department of Agriculture, U.S. Army Natick Research and Development Laboratories in cooperation with the National Live Stock and Meat Board ; hosted by the University of Nebraska ; [edited by Kenneth R. Franklin and H. Russell Cross].
Paper図書
National Live Stock and Meat Board[1982]<M15-A1577>
National Diet Library
  • Author Heading... Laboratories. National Live Stock and Meat Board.

Meat in the foodservice industry. [2d ed.].

Meat in the foodservice industry. [2d ed.].
Paper図書
National Live Stock and Meat Board1977]<PC81-27>
National Diet Library
  • Author HeadingNational Live Stock and Meat Board. Foodservice Dept.

Meat in the foodservice industry.

Meat in the foodservice industry.
Paper図書
National Live Stock and Meat Boardc1975.<PC81-6>
National Diet Library
  • Note (General)Published by the National Live Stock and Meat Board in cooperation with National ...
  • Author HeadingNational Live Stock and Meat Board. National Association of Meat...

Meat in nutrition and health : an international symposium, in conjunction with the 26th European Meeting of Meat Research Workers / sponsored by Old West Regional Commission, Wyoming CowBelles, American Meat Science Association.

Meat in nutrition and health : an international symposium, in conjunction with the 26th European Meeting of Meat Research Workers / sponsored by Old West Regional Commission, Wyoming CowBelles, American Meat Science Association.
Paper図書
Published by National Live Stock and Meat Board, for American Meat Science Association, and Old West Regional Commissionc1981.<M15-A5181>
National Diet Library

Lessons on meat. 2d ed., rev.

Lessons on meat. 2d ed., rev.
Paper図書
National Live Stock and Meat Board1971.<PC81-17>
National Diet Library
  • Author HeadingNational Live Stock and Meat Board. Dept. of Home Economics.

Lessons on meat 2nd ed.

Lessons on meat 2nd ed.
Paper図書
National Live Stock and Meat Board／編National Live Stock and Meat Board1965.8
Other Libraries in Japan
  • Author HeadingNational Live Stock and Meat Board

Proceedings : 33rd annual Reciprocal Meat Conference of the American Meat Science Association in cooperation with the National Live Stock and Meat Board : Purdue University, West Lafayette, Indiana, June 22-25, 1980

Proceedings : 33rd annual Reciprocal Meat Conference of the American Meat Science Association in cooperation with the National Live Stock and Meat Board : Purdue University, West Lafayette, Indiana, June 22-25, 1980
Paper図書
National Live Stock and Meat Boardc1981
Other Libraries in Japan
  • Author HeadingReciprocal Meat Conference American Meat Science Association National Live Stock and Meat Board

The lessons on meat for use in schools 6th ed

The lessons on meat for use in schools 6th ed
Paper図書
National Live Stock and Meat Boardc1943
Other Libraries in Japan
  • Author HeadingNational Live Stock and Meat Board. Department of Home Economics

Medley of meat recipes : beef, veal, pork, lamb

Medley of meat recipes : beef, veal, pork, lamb
Paper図書
National Live Stock and Meat Board1940
Other Libraries in Japan
  • Note (General)"Compliments of National Live Stock and Meat Board, International Live Stock Exp...
  • Author HeadingNational Live Stock and Meat Board

A treasury of meat recipes

A treasury of meat recipes
Paper図書
National Live Stock and Meat Board1940
Other Libraries in Japan
  • Note (General)"Compliments of National Live Stock and Meat Board, International Live Stock Exp...
  • Author HeadingNational Live Stock and Meat Board

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