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Kitchen literacy : how we lost knowledge of where food comes from and why we need to get it back / Ann Vileisis.

Kitchen literacy : how we lost knowledge of where food comes from and why we need to get it back / Ann Vileisis.
Paper図書
Island Press/Shearwater Booksc2008.<EF27-B115>
National Diet Library
  • Subject HeadingCookery, American -- History. Food habits -- United States...

Eating history : 30 turning points in the making of American cuisine : pbk

Eating history : 30 turning points in the making of American cuisine : pbk
Paper図書
Andrew F. SmithColumbia University Press2011, c2009
Other Libraries in Japan
  • Subject HeadingCookery, American Cookery, American -- History Food habits -- United States ...
  • Subject Heading (ID)Cookery, American Cookery, American -- History Food habits -- United States ...

Eating history : 30 turning points in the making of American cuisine : cloth

Eating history : 30 turning points in the making of American cuisine : cloth
Paper図書
Andrew F. SmithColumbia University Pressc2009
Other Libraries in Japan
  • Subject HeadingCookery, American Cookery, American -- History Food habits -- United States ...
  • Subject Heading (ID)Cookery, American Cookery, American -- History Food habits -- United States ...

American home cooking : over 300 spirited recipes celebrating our rich tradition of home cooking : pbk 1st ed

American home cooking : over 300 spirited recipes celebrating our rich tradition of home cooking : pbk 1st ed
Paper図書
Cheryl Alters Jamison & Bill JamisonW. Morrow2005
Other Libraries in Japan
  • Subject HeadingCookery, American Cookery, American -- History
  • Subject Heading (ID)Cookery, American Cookery, American -- History

Cooking in America, 1840-1945

Cooking in America, 1840-1945
Paper図書
Alice L. McLeanGreenwood Press2006
Other Libraries in Japan
  • Subject HeadingCookery, American -- History Food habits -- United States ...
  • Subject Heading (ID)Cookery, American -- History Food habits -- United States ...

Kitchen literacy : how we lost knowledge of where food comes from and why we need to get it back

Kitchen literacy : how we lost knowledge of where food comes from and why we need to get it back
Paper図書
Ann VileisisIsland Press/Shearwater Booksc2008
Other Libraries in Japan
  • Subject HeadingCookery, American -- History Food habits -- United States ...
  • Subject Heading (ID)Cookery, American -- History Food habits -- United States ...

Cooking in America, 1590-1840

Cooking in America, 1590-1840
Paper図書
Trudy EdenGreenwood Press2006
Other Libraries in Japan
  • Subject HeadingCookery, American -- History Food habits -- United States ...
  • Subject Heading (ID)Cookery, American -- History Food habits -- United States ...

Dinner roles : American women and culinary culture : pbk

Dinner roles : American women and culinary culture : pbk
Paper図書
Sherrie A. InnessUniversity of Iowa Cityc2001
Other Libraries in Japan
  • Subject HeadingCookery, American Cookery, American -- History
  • Subject Heading (ID)Cookery, American Cookery, American -- History

Food in colonial and federal America

Food in colonial and federal America
Paper図書
Sandra L. OliverGreenwood Press2005
Other Libraries in Japan
  • Subject HeadingCookery, American -- History -- 17th century Cookery, American -- History -- 18th century United States...
  • Subject Heading (ID)Cookery, American -- History -- 17th century Cookery, American -- History -- 18th century United States...

America's collectible cookbooks : the history, the politics, the recipes pbk.

America's collectible cookbooks : the history, the politics, the recipes pbk.
Paper図書
Mary Anna DuSablonOhio University Pressc1994
Other Libraries in Japan
  • Subject HeadingCookery -- Collectibles -- United States Cookery, American -- History Cookery, American
  • Subject Heading (ID)Cookery -- Collectibles -- United States Cookery, American -- History Cookery, American

Food in the United States, 1820s-1890

Food in the United States, 1820s-1890
Paper図書
Susan WilliamsGreenwood Press2006
Other Libraries in Japan
  • Subject Heading...- 19th century Cookery, American -- History -- 19th century
  • Subject Heading (ID)...- 19th century Cookery, American -- History -- 19th century

Something from the oven : reinventing dinner in 1950s America : pbk

Something from the oven : reinventing dinner in 1950s America : pbk
Paper図書
Laura ShapiroPenguin2005
Other Libraries in Japan
  • Subject Heading...- 20th century Cookery, American -- History -- 20th century Convenience f...
  • Subject Heading (ID)...- 20th century Cookery, American -- History -- 20th century Convenience f...

Something from the oven : reinventing dinner in 1950s America

Something from the oven : reinventing dinner in 1950s America
Paper図書
Laura ShapiroViking2004
Other Libraries in Japan
  • Subject Heading...- 20th century Cookery, American -- History -- 20th century Convenience f...
  • Subject Heading (ID)...- 20th century Cookery, American -- History -- 20th century Convenience f...

Savory suppers and fashionable feasts : dining in Victorian America 1st paper ed

Savory suppers and fashionable feasts : dining in Victorian America 1st paper ed
Paper図書
Susan WilliamsUniversity of Tennessee Pressc1996
Other Libraries in Japan
  • Subject HeadingCookery, American -- History -- 19th century Dinners and d...
  • Subject Heading (ID)Cookery, American -- History -- 19th century Dinners and d...

Stand facing the stove : the story of the women who gave America the Joy of cooking 1st ed

Stand facing the stove : the story of the women who gave America the Joy of cooking 1st ed
Paper図書
Anne MendelsonH. Holt1996
Other Libraries in Japan
  • Subject Heading...Joy of cooking Cookery, American -- History -- 20th century
  • Subject Heading (ID)...Joy of cooking Cookery, American -- History -- 20th century

The Little house cookbook : frontier foods from Laura Ingalls Wilder's classic stories : library binding : pbk

The Little house cookbook : frontier foods from Laura Ingalls Wilder's classic stories : library binding : pbk
Paper図書
by Barbara M. Walker ; illustrated by Garth WilliamsHarper & Rowc1979
Other Libraries in Japan
  • Subject HeadingCookery, American -- History -- Juvenile li......ile literature Cookery, American -- History Wilder, Laura Ingalls, 1867-1...
  • Subject Heading (ID)Cookery, American -- History -- Juvenile li......ile literature Cookery, American -- History Wilder, Laura Ingalls, 1867-1...

Eating in America : a history pbk.

Eating in America : a history pbk.
Paper図書
Waverley Root & Richard de RochemontEcco Press1981, c1976
Other Libraries in Japan
  • Subject Heading...tes -- History Cookery, American -- History Food industry and trade -- Un...
  • Subject Heading (ID)...tes -- History Cookery, American -- History Food industry and trade -- Un...

Selected receipts of a Van Rensselaer family, 1785-1835

Selected receipts of a Van Rensselaer family, 1785-1835
Paper図書
compiled and edited by Jane Carpenter Kellar, Ellen Miller, Paul StambachHistoric Cherry Hillc1976
Other Libraries in Japan
  • Subject HeadingCookery, American -- History Home economics -- United Stat...
  • Subject Heading (ID)Cookery, American -- History Home economics -- United Stat...

The seasonal hearth : the woman at home in early America 1st ed

The seasonal hearth : the woman at home in early America 1st ed
Paper図書
by Adelaide Hechtlinger ; illustrated by Margaret GeigerOverlook Press1977
Other Libraries in Japan
  • Subject Heading...tes -- History Cookery, American -- History United States -- Social life ...
  • Subject Heading (ID)...tes -- History Cookery, American -- History United States -- Social life ...

Eating in America : a history

Eating in America : a history
Paper図書
Waverley Root & Richard de RochemontMorrow1976
Other Libraries in Japan
  • Subject Heading...tes -- History Cookery, American -- History Food industry and trade -- Un...
  • Subject Heading (ID)...tes -- History Cookery, American -- History Food industry and trade -- Un...