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The experienced English housekeeper, for the use and ease of ladies, housekeepers, cooks, &c . Domestic management, or The art of conducting a family [Facsimile]

The experienced English housekeeper, for the use and ease of ladies, housekeepers, cooks, &c . Domestic management, or The art of conducting a family [Facsimile]
Paper図書
Elizabeth Raffald . [anon.]Eureka Press2006
Other Libraries in Japan
  • Subject HeadingCookery, English -- Early works to 1800 Domestics Housekeeping -- Gre...
  • Subject Heading (ID)Cookery, English -- Early works to 1800 Domestics Housekeeping -- Gre...

Seventeenth-century English recipe books : cooking, physic and chirurgery in the works of Elizabeth Talbot Grey and Aletheia Talbot Howard

Seventeenth-century English recipe books : cooking, physic and chirurgery in the works of Elizabeth Talbot Grey and Aletheia Talbot Howard
Paper図書
selected and introduced by Elizabeth Spiller ; general editors, Betty S. Travitsky and Anne Lake PrescottAshgatec2008
Other Libraries in Japan
  • Subject Heading... works to 1800 Cookery, English -- Early works to 1800
  • Subject Heading (ID)... works to 1800 Cookery, English -- Early works to 1800

A Booke of cookrye, with the serving in of the table / A. W. (The English experience, its record in early printed books published in facsimile ; no. 834)

A Booke of cookrye, with the serving in of the table / A. W. (The English experience, its record in early printed books published in facsimile ; no. 834)
Paper図書
Theatrum Orbis Terrarum1976.<EF27-49>
National Diet Library
  • Subject HeadingCookery, English -- Early works to 1800.

The good huswifes jewell : 2 parts : London, 1596/7 / Thomas Dawson. (The English experience, its record in early printed books published in facsimile ; no. 865)

The good huswifes jewell : 2 parts : London, 1596/7 / Thomas Dawson. (The English experience, its record in early printed books published in facsimile ; no. 865)
Paper図書
Theatrum Orbis Terrarum1977.<EF27-54>
National Diet Library
  • Subject HeadingCookery, English -- Early works to 1800. Medicine, Popular -- Early w...

A nevv booke of cookerie. VVherein is set forth the newest and most commendable fashion for dressing or sowcing, eyther flesh, fish, or fowle. Together with making of all sorts of iellyes, and other made-dishes for service; both to beautifie and adorne eyther nobleman or gentlemans table. Hereunto also is added the most exquisite London cookerie. All set forth according to the now, new, English and French fashion. Set forth by the obseruation of a traueller. I. M. London, Printed for I. Browne, 1615. (The English experience, its record in early printed books published in facsimile, no. 479)

A nevv booke of cookerie. VVherein is set forth the newest and most commendable fashion for dressing or sowcing, eyther flesh, fish, or fowle. Together with making of all sorts of iellyes, and other made-dishes for service; both to beautifie and adorne eyther nobleman or gentlemans table. Hereunto also is added the most exquisite London cookerie. All set forth according to the now, new, English and French fashion. Set forth by the obseruation of a traueller. I. M. London, Printed for I. Browne, 1615. (The English experience, its record in early printed books published in facsimile, no. 479)
Paper図書
Theatrum Orbis Terrarum1972]<EF27-43>
National Diet Library
  • Subject HeadingCookery, English -- Early works to 1800.

The accomplisht cook, or, The art and mystery of cookery

The accomplisht cook, or, The art and mystery of cookery
Paper図書
Robert May ; a facsimile of the 1685 edition, with foreword, introduction and glossary supplied by Alan Davidson, Marcus Bell and Tom Jaine, and a list of subscribers to this editionProspect Books1994
Other Libraries in Japan
  • Subject HeadingCookery, English -- Early works to 1800
  • Subject Heading (ID)Cookery, English -- Early works to 1800

Receipts of pastry & cookery : for the use of his scholars

Receipts of pastry & cookery : for the use of his scholars
Paper図書
Edward Kidder ; edited by David E. SchoonoverUniversity of Iowa Pressc1993
Other Libraries in Japan
  • Subject HeadingCookery, English -- Early works to 1800
  • Subject Heading (ID)Cookery, English -- Early works to 1800

The English housewife : containing the inward and outward virtues which ought to be in a complete woman, as her skill in physic, cookery, banqueting-stuff, distillation, perfumes, wool, hemp, flax, dairies, brewing, baking, and all other things belonging to a household : pbk

The English housewife : containing the inward and outward virtues which ought to be in a complete woman, as her skill in physic, cookery, banqueting-stuff, distillation, perfumes, wool, hemp, flax, dairies, brewing, baking, and all other things belonging to a household : pbk
Paper図書
Gervase Markham ; edited by Michael R. BestMcGill-Queen's University Press1994
Other Libraries in Japan
  • Subject Heading... works to 1800 Cookery, English -- Early works to 1800
  • Subject Heading (ID)... works to 1800 Cookery, English -- Early works to 1800

Curye on Inglysch : English culinary manuscripts of the fourteenth century (including the Forme of cury)

Curye on Inglysch : English culinary manuscripts of the fourteenth century (including the Forme of cury)
Paper図書
edited by Constance B. Hieatt and Sharon ButlerPublished for the Early English Text Society by the Oxford University Press1985
Other Libraries in Japan
  • Subject HeadingCookery, English -- Early works to 1800
  • Subject Heading (ID)Cookery, English -- Early works to 1800

Two fifteenth-century cookery-books : Harleian ms. 279 (ab. 1430), & Harl. ms. 4016 (ab. 1450), with extracts from Ashmole ms. 1439, Laud ms. 553 & Douce ms. 55

Two fifteenth-century cookery-books : Harleian ms. 279 (ab. 1430), & Harl. ms. 4016 (ab. 1450), with extracts from Ashmole ms. 1439, Laud ms. 553 & Douce ms. 55
Paper図書
ed. by Thomas AustinKraus Reprint1988
Other Libraries in Japan
  • Subject HeadingCookery, English -- Early works to 1800 Manuscripts, Medieval -- Engl...
  • Subject Heading (ID)Cookery, English -- Early works to 1800 Manuscripts, Medieval -- Engl...

A Present for servants from their ministers, masters, or other friends, And A present for a servant-maid alk. paper

A Present for servants from their ministers, masters, or other friends, And A present for a servant-maid alk. paper
Paper図書
Eliza HaywoodGarland Pub.1985
Other Libraries in Japan
  • Subject HeadingDomestics -- Early works to 1800 Cookery, English -- Early works to 1800
  • Subject Heading (ID)Domestics -- Early works to 1800 Cookery, English -- Early works to 1800

The country housewife and lady's director : hbk

The country housewife and lady's director : hbk
Paper図書
by Richard BradleyProspect Books1980
Other Libraries in Japan
  • Subject HeadingCookery, English -- Early works to 1800
  • Subject Heading (ID)Cookery, English -- Early works to 1800

In an eighteenth century kitchen : a receipt book of cookery, 1698

In an eighteenth century kitchen : a receipt book of cookery, 1698
Paper図書
edited, with an introduction, notes and glossary by Dennis Rhodes ; a preface by Beverley Nichols and illustrated by Duncan GrantCecil Woolf1983
Other Libraries in Japan
  • Subject HeadingCookery, English -- Early works to 1800 Cookery, English -- History -...
  • Subject Heading (ID)Cookery, English -- Early works to 1800 Cookery, English -- History -...

The English housewife

The English housewife
Paper図書
Gervase Markham ; edited by Michael R. BestMcGill-Queen's University Pressc1986
Other Libraries in Japan
  • Subject Heading... works to 1800 Cookery, English -- Early works to 1800 家庭経済 -- 歴史 -- イギリス
  • Subject Heading (ID)... works to 1800 Cookery, English -- Early works to 1800 家庭経済 -- 歴史 -- イギリス

A Booke of cookrye, with the serving in of the table

A Booke of cookrye, with the serving in of the table
Paper図書
A. WTheatrum Orbis Terrarum1976
Other Libraries in Japan
  • Subject HeadingCookery, English -- Early works to 1800
  • Subject Heading (ID)Cookery, English -- Early works to 1800

A Collection of confections and other recipes : from an English manor house of the eighteenth century

A Collection of confections and other recipes : from an English manor house of the eighteenth century
Paper図書
Santa Susana Press1977-
Other Libraries in Japan
  • Subject HeadingCookery, English -- Early works to 1800 Cookery, English -- History -...
  • Subject Heading (ID)Cookery, English -- Early works to 1800 Cookery, English -- History -...

A nevv booke of cookerie : VVherein is set forth the newest and most commendable fashion for dressing or sowcing, eyther flesh, fish, or fowle ...

A nevv booke of cookerie : VVherein is set forth the newest and most commendable fashion for dressing or sowcing, eyther flesh, fish, or fowle ...
Paper図書
set forth by the obseruation of a traueller. I. M.Theatrum Orbis Terrarum1972]
Other Libraries in Japan
  • Subject HeadingCookery, English -- Early works to 1800
  • Subject Heading (ID)Cookery, English -- Early works to 1800

To the King's taste : Richard II's book of feasts and recipes adapted for modern cooking

To the King's taste : Richard II's book of feasts and recipes adapted for modern cooking
Paper図書
by Lorna J. SassMetropolitan Museum of Artc1975
Other Libraries in Japan
  • Subject HeadingCookery, English -- Early works to 1800 Great Britain -- History -- R...
  • Subject Heading (ID)Cookery, English -- Early works to 1800 Great Britain -- History -- R...

Stere htt well : a book of medieval refinements, recipes and remedies, from a manuscript in Samuel Pepys's library

Stere htt well : a book of medieval refinements, recipes and remedies, from a manuscript in Samuel Pepys's library
Paper図書
with a foreword and modern English version by Gerald A.J. Hodgett and an introduction by Delia SmithCornmarket Press1972
Other Libraries in Japan
  • Subject HeadingCookery, English -- Early works to 1800 Medicine, Medieval Cookery, M...
  • Subject Heading (ID)Cookery, English -- Early works to 1800 Medicine, Medieval Cookery, M...

The London art of cookery and housekeeper's complete assistant : on a view plan., made plain and easy to the understanding of every housekeeper, cook, and servant, in the Kingdom 11th ed

The London art of cookery and housekeeper's complete assistant : on a view plan., made plain and easy to the understanding of every housekeeper, cook, and servant, in the Kingdom 11th ed
Paper図書
by John FarleyPrinted for Scatcherd and Letterman1807
Other Libraries in Japan
  • Subject HeadingCookery, English -- Early works to 1800
  • Subject Heading (ID)Cookery, English -- Early works to 1800