Jump to main content

yr 〜
yr

Search results 32

Food texturology : measurement and perception of food textural properties Second edition

Food texturology : measurement and perception of food textural properties Second edition
Paper図書
Andrew Rosenthal, Jianshe Chen, editorsSpringer[2024]<PC25-D46>
National Diet LibraryOther Libraries in Japan

Physical properties of foods : novel measurement techniques and applications (Contemporary food engineering)

Physical properties of foods : novel measurement techniques and applications (Contemporary food engineering)
Paper図書
edited by Ignacio Arana.CRC Pressc2012.<PC25-B51>
National Diet Library

Rheology of semisolid foods : pbk

Rheology of semisolid foods : pbk
Paper図書
Helen S. Joyner, editorSpringerc2019
Other Libraries in Japan
  • Subject HeadingFood -- Testing Rheology
  • Subject Heading (ID)Food -- Testing Rheology

Modern techniques for food authentication 2nd ed

Modern techniques for food authentication 2nd ed
Paper図書
edited by Da-Wen SunAcademic Press, an imprint of Elsevierc2018
Other Libraries in Japan
  • Subject HeadingFood adulteration and inspection Food analysis Food -- Testing
  • Subject Heading (ID)Food adulteration and inspection Food analysis Food -- Testing

Rheology of fluid, semisolid, and soild foods : principles and applications 3rd ed

Rheology of fluid, semisolid, and soild foods : principles and applications 3rd ed
Paper図書
M. Anandha RaoSpringerc2014
Other Libraries in Japan
  • Subject HeadingFood -- Testing Rheology
  • Subject Heading (ID)Food -- Testing Rheology

Electronic noses and tongues in food science

Electronic noses and tongues in food science
Paper図書
series editor, Victor Preedy ; editor, María Luz Rodríguez MéndezElsevier, Academic Pressc2016
Other Libraries in Japan
  • Subject Heading...od -- Analysis Food -- Testing Olfactory sensors
  • Subject Heading (ID)...od -- Analysis Food -- Testing Olfactory sensors

Physical properties of foods : novel measurement techniques and applications : hardback

Physical properties of foods : novel measurement techniques and applications : hardback
Paper図書
edited by Ignacio AranaCRC Pressc2012
Other Libraries in Japan
  • Subject HeadingFood -- Composition Food -- Testing Food -- Analysis
  • Subject Heading (ID)Food -- Composition Food -- Testing Food -- Analysis

Optical monitoring of fresh and processed agricultural crops

Optical monitoring of fresh and processed agricultural crops
Paper図書
edited by Manuela ZudeCRCc2009
Other Libraries in Japan
  • Subject HeadingFood -- Testing
  • Subject Heading (ID)Food -- Testing

Standards of evidence for evaluating foods with health claims : a proposed framework : consultation document.

Standards of evidence for evaluating foods with health claims : a proposed framework : consultation document.
Paper図書
Bureau of Nutritional Sciences2000.<Y629-00-168>
National Diet Library

Rheology of fluid and semisolid foods : principles and applications 2nd ed

Rheology of fluid and semisolid foods : principles and applications 2nd ed
Paper図書
M. Anandha RaoSpringerc2007
Other Libraries in Japan
  • Subject HeadingFood -- Testing Rheology
  • Subject Heading (ID)Food -- Testing Rheology

Sensory shelf life estimation of food products : hardcover

Sensory shelf life estimation of food products : hardcover
Paper図書
[author], Guillermo HoughCRC Pressc2010
Other Libraries in Japan
  • Subject Heading...isk assessment Food -- Testing Food industry and trade -- Qu...
  • Subject Heading (ID)...isk assessment Food -- Testing Food industry and trade -- Qu...

Consumer-led food product development Woodhead Publishing CRC Press

Consumer-led food product development Woodhead Publishing CRC Press
Paper図書
edited by Hal MacFieWoodhead2007
Other Libraries in Japan
  • Subject HeadingFood industry and trade -- Management Consumer behavior New products Food -- Testing
  • Subject Heading (ID)Food industry and trade -- Management Consumer behavior New products Food -- Testing

Functional foods and beverages : in vitro assessment of nutritional, sensory and safety properties : hardback

Functional foods and beverages : in vitro assessment of nutritional, sensory and safety properties : hardback
Paper図書
edited by Nicolas Bordenave, Mario G. FerruzziWiley Blackwell2018
Other Libraries in Japan

Rheology of fluid and semisolid foods : principles and applications

Rheology of fluid and semisolid foods : principles and applications
Paper図書
M. Anandha RaoAspen Publishers1999
Other Libraries in Japan
  • Subject HeadingFood -- Testing Rheology
  • Subject Heading (ID)Food -- Testing Rheology

Integrated analytical approaches for pesticide management

Integrated analytical approaches for pesticide management
Paper図書
edited by Britt Maestroni, Andrew CannavanAcademic Pressc2018
Other Libraries in Japan
  • Subject Heading...de residues in food -- Testing Water -- Pesticide content --...
  • Subject Heading (ID)...de residues in food -- Testing Water -- Pesticide content --...

Physical properties of foods / edited by Ronald Jowitt ... [et al.].

Physical properties of foods / edited by Ronald Jowitt ... [et al.].
Paper図書
Applied Sciencec1983.<M15-A5575>
National Diet LibraryOther Libraries in Japan
  • Subject HeadingFood -- Testing -- Congresses.

Rheology of foods

Rheology of foods
Paper図書
edited by R. Borwanker and C.F. ShoemakerElsevier Applied Sciencec1992
Other Libraries in Japan
  • Subject HeadingFood -- Testing Rheology
  • Subject Heading (ID)Food -- Testing Rheology

Rheological methods in food process engineering

Rheological methods in food process engineering
Paper図書
James F. SteffeFreeman Pressc1992
Other Libraries in Japan
  • Subject HeadingFood -- Testing Rheology
  • Subject Heading (ID)Food -- Testing Rheology

Viscoelastic properties of foods

Viscoelastic properties of foods
Paper図書
edited by M.A. Rao and J.F. SteffeElsevier Applied Sciencec1992
Other Libraries in Japan
  • Subject HeadingFood -- Testing Viscoelasticity
  • Subject Heading (ID)Food -- Testing Viscoelasticity

Physical properties of foods and food processing systems

Physical properties of foods and food processing systems
Paper図書
M.J. LewisE. Horwood1990
Other Libraries in Japan
  • Subject HeadingFood Food -- Testing Food industry and trade
  • Subject Heading (ID)Food Food -- Testing Food industry and trade
RSS